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Açaí com Tapioca Flocada


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[efav-link]


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Nome da preparação: Açaí com Tapioca Flocada


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Aplicação do Cardápio:


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Ingredientes e Medidas

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Polpa de açaí


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Tapioca flocada


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Açúcar


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Rendimento

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Modo de Preparo

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• Tire a polpa de açaí do freezer e reserve por 30 minutos, até descongelar parcialmente.
• Bata no liquidificador, até virar um creme.
• Tempere com açúcar e sirva a tapioca sobre o açaí.


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*Os resultados aparecerão abaixo.


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Novos valores calculados de acordo com o número de pessoas informado:


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Polpa de açaí

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Tapioca flocada

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Açúcar

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Veja outras receitas:


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  • Entrada
  • Acompanhamento
  • Prato Principal
  • Sobremesa